Kiwi's are in prime season, and for that matter so are oranges. So why not combine the two? With this uniquely refreshing combination of orange and kiwi you will have your taste buds coming back for more!
When it comes to oranges, there is a wide variety to choose from. Between navel oranges, mandarin oranges, and blood oranges (three of the most popular oranges this type of year) you could make a uniquely different fruit infused water without changing the two base ingredients!
Here in Colorado, navel oranges seem to be the most prevalent, so we will be exploring making a fruit infused water blend of navel oranges and kiwis.
After purchasing your starting ingredients, prepare for infusion, by:
From here, and for the purposes of infusing in your 16.9 ounce fruit infuser water bottle, we recommend cutting each slice into quarters. After cutting your slices into quarters, remove the Snap Screen from your WATRBOTL, and place each of the chopped up slices into bottle.
The next step is to add the slices of orange and kiwi to your WATRBOTL, and to of course, fill it with water. After filling your bottle with water, the orange and kiwi slices will rise to the top (ah, the power of buoyancy) and you will replace the Snap Screen.
After the Snap Screen is replaced, the final step is to enjoy your fruit infused water!
Have you tried Kiwi Orange Fruit Infused Water before? We would love to hear your thoughts! Leave us a comment on what type of oranges you like to use!
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